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Seablue
3799 Las Vegas Blvd S
Las Vegas, NV 89109
Phone (Toll Free): (800) 929-1111
Phone (Local): (702) 891-3486
NOTE: SEABLUE is closed to the general public, and will reopen in 2013 as a new restaurant by Chef Michael Mina. However, the SEABLUE space is still available for private events. If interested in booking, please call (702) 891-7433.
Chef Michael Mina restaurant is Seablue, inspired by the bustling ports and marketplaces of the Mediterranean. Fish and shellfish are flown in from around the world daily and prepared in two open show kitchens. The menu features tapas and small plates ideal for family-style sharing; custom-designed salads; innovative seafood entrees and jet-fresh whole fish cooked over a wood-fired grill. The stylish room is filled with sea-entric details, from the walls of stone and water to a dramatic cylindrical tank filled with over one thousand fish. Ocean-fresh is the focus here, so let your tastebuds go for a swim. Reservations recommended.
Amenities
General
Dining
© 2013 Las Vegas Convention and Visitors Authority
3150 PARADISE ROAD, LAS VEGAS, NV 89109
(702) 892-0711
